Banana, raw
Raw
89 kcal (86-92) per 100 g
- Protein
- 1.1 g
- Carbs
- 22.8 g
- Fat
- 0.3 g
Source: USDA FoodData Central, SR Legacy, FDC 173944.
Banana, 1 medium, 7" to 7-7/8" long (118 g), has 105 kcal. 100 g is 89 kcal.
Look up banana calories by size, by the cup or by weight, so you can log what you actually ate.
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| Amount | Weight (g) | Calories (kcal) | Basis |
|---|---|---|---|
| 1 small6" to 6-7/8" long | 101 | 9081-99 | USDA household measure |
| 1 medium7" to 7-7/8" long | 118 | 10594-116 | USDA household measure |
| 1 large8" to 8-7/8" long | 136 | 121109-133 | USDA household measure |
| 1/4 cup, sliced | 38 | 3327-40 | Calculated from 1 cup (USDA) |
| 1/3 cup, sliced | 50 | 4536-53 | Calculated from 1 cup (USDA) |
| 1/2 cup, sliced | 75 | 6754-80 | Calculated from 1 cup (USDA) |
| 1 cup, sliced | 150 | 134108-159 | USDA household measure |
| 1 cup, mashed | 225 | 200162-239 | USDA household measure |
| Amount | Calories (kcal) |
|---|---|
| 50 g | 4543-46 |
| 100 g | 8986-92 |
| 150 g | 134128-139 |
| 200 g | 178171-185 |
| 1 oz (28 g) | 2524-26 |
| 4 oz (113 g) | 10197-105 |
| 8 oz (227 g) | 202194-210 |
Small numbers after each value are the range, with about an 80 percent chance that the reference value falls inside. Weights are calculated from 100 g of each USDA record. How the range works.
Raw
89 kcal (86-92) per 100 g
Source: USDA FoodData Central, SR Legacy, FDC 173944.
| Food | kcal per 100 g |
|---|---|
| Banana | 89 |
| Apple | 52 |
| Orange | 47 |
| Grapes | 69 |
The record is raw banana, at 89 kcal per 100 g. USDA lists the skin as refuse and gives nutrient values for the edible part, so weigh the peeled fruit when you use grams. Sizes have separate rows, and a medium banana is 118 g. Cups differ too: a cup of mashed banana holds more grams than a cup of sliced banana, and the page shows the grams for each. Dried bananas, banana chips, banana bread and smoothies are different products and are not covered. Ripeness is not a separate row.
A medium banana is 105 kcal at 118 g, from the USDA raw banana record. Small and large bananas have their own rows in the table.
Raw banana is 89 kcal per 100 g. Weigh it without the peel, because the record covers the edible part.
A cup of mashed banana weighs more than a cup of sliced banana, so it has more calories. The table lists both cup rows with their grams. Pick the row that matches how you measured.
No. USDA lists the skin as refuse, and the nutrient values are for the edible part. Weigh the banana peeled before you compare it with the gram rows.
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Sources: USDA FoodData Central, FDC 173944 (banana, raw). Cup, spoon and piece weights are USDA household measures in the same records unless the Basis column says otherwise. Methodology. Estimates, not medical advice.
Source: USDA FoodData Central (CC0)