Calories in couscous

Cooked couscous, 1 cup, cooked (157 g), has 176 kcal. 100 g cooked is 112 kcal; 100 g dry is 376 kcal.

Updated . Reference values from USDA FoodData Central.

See how much dry couscous becomes in the pot and what a cup of each state holds, before you log it by the cup.

Calories by amount

By cup

Scroll sideways to see all columns.

AmountWeight (g)Calories (kcal)Basis
Cooked couscous
1/4 cup, cooked394436-52Calculated from 1 cup (USDA)
1/3 cup, cooked525947-70Calculated from 1 cup (USDA)
1/2 cup, cooked798871-105Calculated from 1 cup (USDA)
2/3 cup, cooked10511795-140Calculated from 1 cup (USDA)
3/4 cup, cooked118132107-157Calculated from 1 cup (USDA)
1 cup, cooked157176142-210USDA household measure
Dry couscous
1/4 cup43163132-194Calculated from 1 cup (USDA)
1/3 cup58217175-259Calculated from 1 cup (USDA)
1/2 cup87325263-388Calculated from 1 cup (USDA)
1 cup173650526-775USDA household measure

Typical servings, Remembite estimates

Remembite typical-serving estimates, not USDA measures. Each serving weight is our assumption, so weigh your own portion when you can.

ServingWeight (g)Calories (kcal)
small bowlEstimate150168134-202
medium bowlEstimate250280224-336
large bowlEstimate350392317-467

By weight

AmountDry (kcal)Cooked (kcal)
50 g188181-1955654-58
100 g376362-390112108-116
150 g564542-586168162-174
200 g752723-781224215-233
1 oz (28 g)106102-1103230-33
4 oz (113 g)426410-443127122-132
8 oz (227 g)853820-886254244-264

Small numbers after each value are the range, with about an 80 percent chance that the reference value falls inside. Weights are calculated from 100 g of each USDA record. How the range works.

Dry vs cooked, per 100 g

Couscous, dry

Dry

376 kcal (362-390) per 100 g

Protein
12.8 g
Carbs
77.4 g
Fat
0.6 g

Source: USDA FoodData Central, SR Legacy, FDC 169699.

Couscous, cooked

Cooked

112 kcal (108-116) per 100 g

Protein
3.8 g
Carbs
23.2 g
Fat
0.2 g

Source: USDA FoodData Central, SR Legacy, FDC 169700.

Dry to cooked, calculated

100 g of dry couscous is about 336 g cooked. Calculated from the two USDA records, energy-equivalent: 376 kcal per 100 g dry / 112 kcal per 100 g cooked = 3.36.

100 g dry
336 g cooked

Compared with similar foods

kcal per 100 g Dry Cooked 100 200 300 400 0 Couscous 376 112 Quinoa 368 120 White rice 365 130 Pasta 371 158 Bars start at 0. Bold: this page.
Chart data
FoodDry (kcal per 100 g)Cooked (kcal per 100 g)
Couscous376112
Quinoa368120
White rice365130
Pasta371158
Calories per 100 g of couscous and 3 similar foods, dry and cooked. Source: USDA FoodData Central (FDC 169699, 169700, 168874, 168917, 168877, 168878, 169736, 169737), Remembite arithmetic.

Measuring couscous

The two records are plain couscous, dry, and plain couscous, cooked. Per hundred grams, dry couscous is 376 kcal and cooked couscous is 112 kcal. A cup of dry couscous weighs 173 g and a cup of cooked couscous weighs 157 g. Couscous soaks up water, so a hundred grams of dry couscous becomes about 336 g cooked, calculated from the two USDA records. Whole wheat couscous, pearl (Israeli) couscous and flavored box mixes have no separate record here. Butter, oil or stock added when you prepare it are not included.

Common questions

Are couscous calories on the box for dry or cooked?

Usually dry. FDA labeling rules declare nutrient content for the food as packaged or purchased, so a box lists the dry grain unless it adds an as-prepared column. Dry is 376 kcal per hundred grams here, cooked is 112 kcal.

How many calories in 1 cup of cooked couscous?

A cup of cooked couscous is 176 kcal at 157 g.

How much cooked couscous does 1/2 cup of dry make?

Half a cup of dry couscous weighs 87 g and is 325 kcal. It cooks to about 336 g per hundred grams dry, calculated from the two USDA records. Log the dry weight as dry, or the cooked weight as cooked, never both.

How many calories in a bowl of couscous?

A medium bowl is 280 kcal. Estimate, assumed 250 g of cooked couscous. This is a Remembite typical-serving estimate, not a USDA value.

Often eaten with

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Sources: USDA FoodData Central, FDC 169699 (dry), FDC 169700 (cooked). Cup, spoon and piece weights are USDA household measures in the same records unless the Basis column says otherwise. Methodology. Estimates, not medical advice.

Source: USDA FoodData Central (CC0)